tag:blogger.com,1999:blog-2170777861137068397.post2526609222964026525..comments2023-10-15T18:15:03.654+08:00Comments on Milky的輕鬆自在過生活: 料理 - 義式海鮮湯Milky的輕鬆自在過生活http://www.blogger.com/profile/13304387407551396710noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-2170777861137068397.post-83388028499787517712016-07-16T20:06:40.775+08:002016-07-16T20:06:40.775+08:00好的~~揪一個好的~~揪一個Milky的輕鬆自在過生活https://www.blogger.com/profile/13304387407551396710noreply@blogger.comtag:blogger.com,1999:blog-2170777861137068397.post-44676712848315219542016-07-16T08:44:13.371+08:002016-07-16T08:44:13.371+08:00不客氣啦!祝妳試做大成功,調出心中理想的味道喔!不客氣啦!祝妳試做大成功,調出心中理想的味道喔!瑩瑩美代子https://www.blogger.com/profile/08128829934944638545noreply@blogger.comtag:blogger.com,1999:blog-2170777861137068397.post-40917259450722621552016-07-16T08:42:01.785+08:002016-07-16T08:42:01.785+08:00不客氣啦!祝妳試做大成功,調出心中理想的味道喔!不客氣啦!祝妳試做大成功,調出心中理想的味道喔!瑩瑩美代子https://www.blogger.com/profile/08128829934944638545noreply@blogger.comtag:blogger.com,1999:blog-2170777861137068397.post-30544904751187551032016-07-15T13:09:16.295+08:002016-07-15T13:09:16.295+08:00原來呀!!
謝謝分享~~
下一次我再挑戰時就可以用這招啦!原來呀!!<br />謝謝分享~~<br />下一次我再挑戰時就可以用這招啦!Milky的輕鬆自在過生活https://www.blogger.com/profile/13304387407551396710noreply@blogger.comtag:blogger.com,1999:blog-2170777861137068397.post-63955214696846305452016-07-15T12:36:39.279+08:002016-07-15T12:36:39.279+08:00我的習慣是燙過海鮮的水可過濾去腥後加入湯底,味道也許會更有層次感喔!我的習慣是燙過海鮮的水可過濾去腥後加入湯底,味道也許會更有層次感喔!瑩瑩美代子https://www.blogger.com/profile/08128829934944638545noreply@blogger.com